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Academics

Culinary and Hospitality Mgmt/EMU Hotel & Restaurant Management BS (APCULD01U1)

Associate Degree/3+1 Transfer

Description

This program helps prepare students for jobs in the area of culinary arts and hospitality management. Some jobs require at least a bachelor's degree and students can complete their first three years at WCC before transferring to Eastern Michigan University. Students should check with an advisor for information on transferring.

Articulation

Eastern Michigan University, Hotel & Restaurant Management BS

www.wccnet.edu/curriculum/articulation/levelone/colleges/

Contact Information

Division
Business/Computer Technologies
Department
Culinary and Hospitality Mgt
Advisors
Carol Deinzer
Terri Herrera
Derek Anders Jr

Requirements

(Items marked in orange are available online.)
Requirements
Class Title Minimum Credits
Complete a maximum of eighty-eight credits at Washtenaw Community College as outlined on the Articulation Agreement. 88
Complete a minimum of forty credits at Eastern Michigan University as outlined on the Articulation Agreement. 0
Total 88
Total Credits Required
88

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“I was very reluctant to take online classes, but because of my various roles as a wife, mother, full-time employee, and student my time was limited…. Online classes have helped with managing my time in these various roles, and have been a true blessing to both my family and my learning experience at WCC.”

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