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Academics

Culinary and Hospitality Mgmt/EMU Hotel & Restaurant Management BS (APCULD01U1)

Associate Degree/3+1 Transfer

Description

This program helps prepare students for jobs in the area of culinary arts and hospitality management. Some jobs require at least a bachelor's degree and students can complete their first three years at WCC before transferring to Eastern Michigan University.

Articulation

Eastern Michigan University, Hotel & Restaurant Management BS

www.wccnet.edu/curriculum/articulation/levelone/colleges/

Contact Information

Division
Business/Computer Technologies
Department
Culinary and Hospitality Mgt
Advisors
Carol Deinzer
Terri Herrera
Derek Anders Jr

Requirements

(Items marked in orange are available online.)
Requirements
Class Title Minimum Credits
Complete a maximum of eighty-eight credits at Washtenaw Community College as outlined on the Articulation Agreement. 88
Complete a minimum of forty credits at Eastern Michigan University as outlined on the Articulation Agreement. 0
Total 88
Total Credits Required
88

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“My teacher posted his lectures and activities on Blackboard weekly, so I was able to complete all required class work and tests at my own leisure. Most importantly, I learned a ton in the course, and my excellent instructor was available by email around the clock.”

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