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Edibles: Convenient Culinary Offerings

Edible's is unique by allowing the creative freedom of our chef manager to provide intriguing menus and services that specifically accomodate students and staff. Continental's chefs hail from the finest cooking schools, country clubs and hotels. They are highly motivated, informed and inventive people, and they can make decisions on the spot.

The recipes developed for the WCC campus often include fresh, seasonal ingredients, and specialty menus that are not recycled.

Edible's contemporary design enables students to serve themselves any of the food selections - a cooler case full of fresh, seasonal salads and sandwiches to our ever popular pizza slections.

New changes in trends in food service are focused on providing new menu items from made-to-order grilled Panini sandwiches, home-style cooked meals, and a large cycling soup menu. We focus on a "grab-and-go" concept so that we can accomodate students and staff throughout their busy day.

Edible's hand-tossed pizza, which has made WCC's taste buds stand up and applaud, can now be delivered anywhere on campus. Our focus at Edible's is to make life easier for students and staff. We save them valuable time by delivering pizza anywhere on campus.

Edibles is located in the northwest corner on the first floor of the Student Center Building. Please visit the Room Locator for a map.

Regular Spring-Summer Hours
Closed, re-opens Sep 2, 2008

Regular Fall and Winter Hours
Mon to Thu, 10:00am - 7:00pm
Fri, Closed

Food service hours may change when the campus is closed or classes are not in session. A broadcast email is sent to WCC email addresses to announce such changes.





  



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