Java Spot Coffee Shop and the SC Spot Grill will both be open this semester. We are excited to share some of the new ideas and offerings available to the WCC community.
New Menu Offerings
- New breakfast options include french toast bake, chorizo breakfast bowl and vegan chorizo breakfast bowl, overnight oats.
- We will feature a three-week rotating menu of two paninis, two salads, two wraps, one croissant, one pretzel sandwich, one flatbread, and one sub sandwich.
- New flatbreads include buffalo chicken, Philly steak and nacho. New sub sandwich offerings include ham and turkey, Italian, and turkey bacon ranch. These new options will complement traditional campus favorites.
- We have also added a point-of-sale tablet to the SC Spot Grill, allowing us to take electronic card transactions while in line to cut down on wait times during peak lunch service hours.
Java Spot
Monday–Thursday: 8 a.m.-4 p.m.; Friday: 8 a.m.-1 p.m.)
- Breakfast sandwiches on a buttery, flaky croissant, breakfast burritos, and breakfast bowls
- Housemade salads, croissants, pretzel sandwiches, subs, flatbreads, and wraps
- Made-fresh-daily paninis (combos with chips and a drink for $7.25)
- Fresh-cut fruit cups and sides
- Bakery desserts and cookies
- Made-to-order real fruit smoothies
- Soup alternating between vegetarian and meat options
SC Spot Grill
Monday–Thursday: 11:30 a.m.-1:30 p.m.)
- Made-to-order burgers, chicken sandwiches, turkey burgers and veggie burgers
- French fries, onion rings, tater tots, and hot dogs
- Cottage Inn pizza and cheese sticks, pretzels with cheese sauce
- Soup alternating between vegetarian and meat options
Continued Focus on Local Partners
- Coffee and espresso locally roasted by Hyperion Coffee (Ypsilanti)
- Fresh bagels delivered daily from Bagel Fragel (Ann Arbor)
- Great Lakes Chips (Traverse City)
- Sushi Kabar delivered fresh daily (Detroit)
- Earthen Jar vegan/Kosher Indian cuisine (Ann Arbor)
- Cottage Inn Pizza served daily during lunch (Ann Arbor)
Keep an eye out for additional new offerings later this semester!